Halon's: 'What is the last thing you ate/drank?' 2.0

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Gagi

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Pizza with mamita's dough. No one does it better.
 

Gagi

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TranceFix Crew
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Homemade egg-white mayo. Had two leftover egg-whites from yesterday's amazing carbonara, so I decided to make something with them. It's great, almost the same as the one you buy at the grocery store, but a bit richer in texture (and with a significantly lower shelf life). So simple to make as well.

But, after realizing I just put a cup of oil in it, I don't think I'm gonna make it again. It's great, just not really healthy.